Enjoy a delicious, home cooked gourmet breakfast during your stay with us. Start your day off with Jeanette’s creations including Cream Cheese Stuffed French Toast with blueberries, strawberries and raspberries, Made From Scratch Blueberry Pancakes, Apple Cinnamon French Toast and others. We use free range organic eggs and maple syrup, both sourced locally. We also pick our own blueberries and apples and use them as long as the supply lasts. Jeanette’s fresh baked breads are used in many of our breakfasts.
For coffee lovers we grind beans each morning to provide you with the freshest coffee possible, and we even have decaf beans! For tea lovers we offer over 20 Twinings Teas, including black, herbal and green teas. We also have hot chocolate and spiced apple cider packets. A selection of juices is offered including orange, grapefruit and grape. Fresh fruit is also available.
Food Allergies and Dietary Restrictions
Jeanette is able to modify many of her recipes to accommodate those guests with food allergies or dietary restrictions. When a recipe cannot be modified satisfactorily Jeanette has alternate dishes available. She has made every effort, including suggestions from past guests, to ensure these dishes are just as tasty as anything else she serves. Please let us know at the time of your reservation if you have any food allergies or dietary restrictions so we can be sure to address them appropriately.